Food

PETA Asia’s 2015 Person of the Year: Pope Francis

Pope Francis has asked all citizens of the world to reject human domination over God’s creation, treat animals with kindness, and respect the environment.

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Recipe: Spaghetti and ‘Neatballs’

Here’s a perfect vegan version of this classic dish!

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How to Go Vegan

Going vegan is, without a doubt, the best thing that you can do for animals, your health, and the planet. Making the transition is easier than ever before!

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Five Tips for the Traveling Vegan

The following are five simple tips that will help you help animals wherever you go!

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Recipe: Pumpkin ‘Oh, My God’ Risotto

Risotto! How many times have we said “Mmmm” just thinking about it? And of course, it can be made vegan.

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Recipe: Grilled Vegetable Platter

Get creative: You can use any veggies you have on hand, and you can vary the amounts of each to suit your taste.

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Vegetarian Strongman Predicted to Win Third Olympic Gold

Kazakhstan’s Ilya Ilyin, a vegetarian weightlifter, is currently training to win a third gold medal at the Rio de Janeiro Olympic Games in August.

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Recipe: Vietnamese Stir-Fried Rice Noodles (Pho)

This recipe offers a twist on the classic use of rice noodles: stir-frying them with a combination of vegetables, tofu, and a hoisin–peanut butter sauce.

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Vegan Desserts in Metro Manila

We managed to narrow down the top vegan sweet treat must-haves in Metro Manila to 10. Give these desserts a try—you won’t miss the milk!

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Recipe: Stick Barbecue

Inspired by the traditional Filipino stick barbecue, this tangy tofu variation is a tasty (and heart-healthy) spin on the classic!

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