Food

12 Reasons Why We Can’t Wait for the Philippines’ First Vegan Festival

Save your pesos, because this weekend (November 12 and 13) is VegFest Pilipinas—the Philippines’ first-ever all-vegan weekend festival, taking place in Eastwood City, Quezon City.

Recipe: Shredded Wheat Peanut Butter Bars

This treat is perfect for kids’ lunch boxes – or your own. They’re easy to make, and you probably already have most of the ingredients handy in your pantry.

Recipe: Scrumptious Sesame Pasta

This versatile sauce is great when poured over pasta of any kind, and a variety of toppings can be added to the dish to boost the nutritional value.

5 Easy Ways to Help Animals This World Oceans Day

6 June 2018

June 8 is World Oceans Day. Here’s 5 easy ways you can help ALL marine animals!

Recipe: Mexican Layer Dip

If you love Mexican food, you’ll love this amazing layer dip. Life doesn’t get better than this, so dig in!

Recipe: Stuffed Grape Leaves

Dolmades, or rolled grape leaves stuffed with seasoned rice, were first eaten during the height of the Ottoman Empire.

The Green Road Around India: Your Guide to Vegan Food Across the Country

If you travel to India, you’ll want to be up to date on the varieties of food that are available!

Recipe: Tossed Ramen-Noodle Salad

Looking for a way to impress your friends’ taste buds and dazzle their eyes? This recipe really adds color to the table and a crunchy kick to the palate!